Mechanical Engineer

Job Description

In this role, you will support and lead the design and development of gas applications technologies in the Food and Beverage sector. You will work closely with various functional groups and external partners to execute technology demonstrations and identify new concepts in gas applications.

Requirements: A Bachelor’s degree in a relevant engineering field is required, with a Master’s degree preferred. Candidates should have a minimum of two years of experience and knowledge in mechanical design and equipment development.

Key Skills: Mechanical Design, Fluid Mechanics, Thermodynamics, Heat Transfer, Mass Transfer, Process Design, Economic Evaluation, Equipment Development, Commercialization, PLC Controls, Experimental Design, Data Evaluation, Technical Reporting, Patent Disclosure, Customer Engagement, Research and Development

Benefits: Health Insurance, Educational and Professional Development, Employee Discount Program, 401K, Pension Plan, Life Insurance